How many calories are in Afghan bolani?
from Bolani. * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs….Additional Serving Size Recommendations.
Vitamin A 2% | • | Vitamin C 17% |
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Calcium 5% | • | Iron 3% |
What is bolani made of?
Bolani is a stuffed flatbread from the Afghan cuisine. It is usually filled with a mix of potatoes, cilantro, and green peppers, but it can also be filled with pumpkin, red lentils, or chives. It is usually served with a green chutney and enjoyed as a side dish, or as a snack with a cup of tea.
How many grams is bolani?
There are 82 calories in 1/2 bolani (64 g) of Bolani Potato Bolani.
How many calories does a afghan have?
There are 81 calories in 1 biscuit (17 g) of Griffin’s Milk Chocolate Afghans.
Does bolani have gluten?
Fresh produce. A thin, flaky & gluten free flatbread, filled with delicious spinach and leeks.
Where is bolani from?
Afghanistan
Bolani (Dari: بولانی), also called Periki (Pashto: پارکی) is a stuffed flat-bread from Afghanistan, fried with a filling. It has a thin crust and can be stuffed with a variety of ingredients, such as potatoes or leeks but also graced pumpkin, chives, red lentils or with minced meat.
How many carbs are in an Afghan?
Afghans Milk Chocolate Biscuits (1 biscuit) contains 11g total carbs, 11g net carbs, 3.9g fat, 1g protein, and 81 calories.
How many calories are in 1 Afghani naan?
Calories in Afghan Naan bread
Calories | 367.0 |
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Cholesterol | 0.0 mg |
Sodium | 2.9 mg |
Potassium | 124.1 mg |
Total Carbohydrate | 76.8 g |
Is bolani vegan?
Boulanee Katchalu | Afghani Bolani is a potato stuffed Vegan Flatbread from Afghanistan. Boulanee, also spelled as Bolani is a Farsi name for ‘stuffed bread’ and is a kind of flatbread from Afghanistan.
Can you freeze bolani?
Bolani freezes well. Freeze it uncooked. I tried and froze 2 pieces of Potato bolani and 2 pieces of pumpkin bolani.
How do you eat bolani?
Bolani are best served warm. Just before serving, cut the bolani into wedges that are manageable as a finger food. The bolani pieces should be smeared with each of the three spreads when eating. It is pure heaven!
Is Afghan bread healthy?
While it may contain more carbs and sugars, it earns its reputation as a healthy alternative with its relatively generous amounts of protein and fiber. Despite its high carb content, naan can be considered a more nutrient-dense alternative to white bread and pita.
What are the ingredients in a Bolani?
Ingredients 1 For the dough: 2 1 ¾ cups all-purpose flour 3 ¾ cup water 4 ½ teaspoon salt 5 ½ teaspoon olive oil 6 For the Filling: 7 1 large potato 8 ¼ cup scallions chopped 9 ¼ cup fresh cilantro chopped 10 1 teaspoon salt 11 ½ teaspoon pepper 12 1 tablespoon olive oil plus more for frying the Bolani More
What is the best way to eat a Bolani?
Bolani are best warm and are a true delight, especially served with a simple yogurt sauce. These are enjoyed at special occasions and celebrations but easy enough for any day. What are the different types of filling for Bolani?
Where do Bolani’s recipes come from?
All of our recipes originate from her family, and are sourced from her childhood growing up in her native Afghanistan. Our history influences everything we do here at Bolani, and we want to share it with you.